Air Roasted Green Beans Recipe

Author Stella Petra

Written By: Stella Petra

Updated: June 1, 2025

Air Roasted Green Beans

5 mins
10 mins
15 mins
2

Air Roasted Green Beans are a crisp-tender, flavorful side dish or snack that comes together in under 15 minutes. Lightly seasoned and roasted in the air fryer, they develop a perfect char and savory crunch without needing much oil. These beans are a low-carb, fiber-rich, and nutrient-dense option that’s simple enough for everyday meals or healthy snacking.

Ingredients
1X
2X
4X
Original recipe (1X) yields 2 servings
  • 200g fresh green beans, trimmed
  • 1 tablespoon olive oil
  • ¼ teaspoon garlic powder
  • ¼ teaspoon black pepper
  • ⅛ teaspoon salt
  • Optional: lemon zest or grated parmesan for garnish
Nutrition Facts
Number of Servings: 2
Calories70 kcal
Protein2g
Carbohydrates9g
Total Fat3g
Saturated Fat0.5g
Fiber3.5g
Sugars4g
Cholesterol0mg
Sodium90mg
Vitamin C15mg
Note: Nutrition calculated for 100g fresh green beans tossed with olive oil and simple seasonings. Actual values may vary slightly.

Instructions

  1. Step 1: Rinse the green beans and trim the ends. Pat them dry with a clean towel to ensure they roast properly.
  2. Step 2: In a mixing bowl, toss the beans with olive oil, garlic powder, pepper, and salt until well coated.
  3. Step 3: Preheat the air fryer to 375°F (190°C) for 2 minutes. Lightly spray the basket with oil if needed.
  4. Step 4: Place the beans in the air fryer basket in a single layer. Avoid overcrowding for even roasting.
  5. Step 5: Air fry for 8-10 minutes, shaking the basket halfway through. They should be tender with slightly blistered edges.
  6. Step 6: Remove from the air fryer and serve immediately. Garnish with lemon zest or a light sprinkle of parmesan if desired.

Notes

  • For extra flavor, add a splash of soy sauce or balsamic vinegar before roasting.
  • Green beans roast best when completely dry—moisture reduces crispiness.
  • Add red pepper flakes for heat, or onion powder for depth.
  • These make a great topping for grain bowls or salads.
  • Best served hot, but leftovers can be reheated in the air fryer for 2-3 minutes.

Frequently Asked Questions

Can I use frozen green beans?

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Yes, but thaw and pat them dry thoroughly to avoid soggy results.

Are these suitable for meal prep?

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They can be made ahead but are crispiest when served fresh.

Can I season them with other spices?

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Absolutely. Try cumin, smoked paprika, or everything bagel seasoning.

Can I add cheese?

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Yes. Add parmesan or nutritional yeast after air frying for extra flavor.

What meals pair well with these beans?

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They go great with grilled chicken, salmon, or over rice bowls for extra crunch.

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